Specially Made Butcher's Sausage (Sucuk) (Mild Spicy) 450-500g

Kayseri-Style Butcher’s Sausage - Made with 100% Natural Beef

Product Description:
Kayseri-Style Butcher’s Sausage is made using 100% natural beef and halal meat prepared according to Muslim methods. It contains high-quality ingredients such as beef, non-iodized salt, preservative E250, spices, plant fibers (pea citrus), maltodextrin, dextrose, stabilizer E451, antioxidant E315, pepper, spice extracts, garlic, cumin, and black pepper. This sausage is prepared following the traditional recipe from Kayseri, offering an excellent taste.

Freshly Made Usage Suggestion:
Since this sausage is freshly made, it is recommended to remove it from the fridge a few hours before use to allow it to dry slightly. Also, since it is additive-free, it may not be easy to slice very thinly. Therefore, it is recommended to slice it thicker.

Key Features:

• Made with 100% natural and halal meat
• Prepared with the traditional Kayseri sausage recipe
• Made from high-quality beef
• Enriched with traditional spices like pepper, black pepper, and oregano
• Prepared according to Muslim methods with halal certification
• Recommended consumption date (TETT) is indicated on the bottom of the packaging
• Weight may vary during storage
• Net Weight: 450-500g

Ingredients:
Beef, non-iodized salt, preservative: E250, spices, plant fibers (pea citrus), maltodextrin, dextrose, uniodized salt, stabilizer: E451, antioxidant: E315, pepper, spice extracts, garlic, cumin, black pepper.

Storage Conditions:

• Store between +2°C and +7°C.
• Weight may change during storage.
• The expiry date and batch number are printed on the bottom of the packaging.

Note:
Product descriptions and ingredient information are valid according to the information on the packaging. Please check the packaging before use. Sausage should not be given to children under 1 year old.